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16 nov 2025 - 15.02
Database USDA
Dairy and Egg Products
Spices and Herbs
Baby Foods
Fats and Oils
Poultry Products
Soups, Sauces, and Gravies
Sausages and Luncheon Meats
Breakfast Cereals
Fruits and Fruit Juices
Pork Products
Vegetables and Vegetable Products
Nut and Seed Products
Beef Products
Beverages
Finfish and Shellfish Products
Legumes and Legume Products
Lamb, Veal, and Game Products
Baked Products
Sweets
Cereal Grains and Pasta
Fast Foods
Meals, Entrees, and Side Dishes
Snacks
American Indian/Alaska Native Foods
Restaurant Foods
Database INRAN
Cereali e Derivati
Legumi
Verdure e Ortaggi
Frutta
Carni Fresche
Carni Trasformate e Conservate
Fast-Food a base di carne
Frattaglie
Prodotti della pesca
Latte e Yogurt
Formaggi e latticini
Uova
Olii e Grassi
Dolci
Prodotti Vari
Bevande Alcooliche
... alcuni alimenti
Cuore di bovino
Ostrich, top loin, cooked
CAMPBELLS, Tomato Soup, condensed
Potatoes, baked, flesh, without salt
Squash, summer, scallop, raw
Succotash, (corn and limas), raw
Beans, black turtle, mature seeds, cooked, boiled, with salt
Biscuits, plain or buttermilk, refrigerated dough, lower fat
NABISCO, NABISCO SNACKWELLS Fat Free Devils Food Cookie Cakes
Rice, white, medium-grain, raw, enriched
Alcoholic beverage, beer, light, BUD LIGHT
SUNSHINE, GRIPZ, Cheez-It Mixx and Cheesy Pizza Crackers
Elk, free range, roast, eye of round, cooked (Shoshone Bannock)
USDA Commodity, beef, ground bulk/coarse ground, frozen, cooked
Formulated bar, high fiber, chewy, oats and chocolate
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