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05 mar 2026 - 15.11
Database USDA
Dairy and Egg Products
Spices and Herbs
Baby Foods
Fats and Oils
Poultry Products
Soups, Sauces, and Gravies
Sausages and Luncheon Meats
Breakfast Cereals
Fruits and Fruit Juices
Pork Products
Vegetables and Vegetable Products
Nut and Seed Products
Beef Products
Beverages
Finfish and Shellfish Products
Legumes and Legume Products
Lamb, Veal, and Game Products
Baked Products
Sweets
Cereal Grains and Pasta
Fast Foods
Meals, Entrees, and Side Dishes
Snacks
American Indian/Alaska Native Foods
Restaurant Foods
Database INRAN
Cereali e Derivati
Legumi
Verdure e Ortaggi
Frutta
Carni Fresche
Carni Trasformate e Conservate
Fast-Food a base di carne
Frattaglie
Prodotti della pesca
Latte e Yogurt
Formaggi e latticini
Uova
Olii e Grassi
Dolci
Prodotti Vari
Bevande Alcooliche
... alcuni alimenti
Bovino adulto o vitellone - copertina di sotto, copertina di spalla, sottospalla, collo- [tessuto mu
Cotechino, confezionato precotto, [bollito per 20 min. dentro la confezione e scolato dal liquido pr
Corned beef, in scatola
Poultry, mechanically deboned, from backs and necks without skin, raw
Chicken, dark meat, thigh, meat only, enhanced, cooked, braised
Cheese, pasteurized process, swiss
Pork, fresh, shoulder, blade, boston (roasts), separable lean only, cooked, roasted
Pork, cured, ham, boneless, extra lean and regular, unheated
Cabbage, savoy, cooked, boiled, drained, without salt
Kohlrabi, cooked, boiled, drained, without salt
Cherries, sour, red, raw
BURGER KING, Onion Rings
Beef, shoulder pot roast, boneless, separable lean and fat, trimmed to 0 fat, choice, cooked, braise
Restaurant, Latino, arroz con leche (rice pudding)
Jellyfish, dried, salted
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