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Contatti
08 set 2026 - 4.30
Database USDA
Dairy and Egg Products
Spices and Herbs
Baby Foods
Fats and Oils
Poultry Products
Soups, Sauces, and Gravies
Sausages and Luncheon Meats
Breakfast Cereals
Fruits and Fruit Juices
Pork Products
Vegetables and Vegetable Products
Nut and Seed Products
Beef Products
Beverages
Finfish and Shellfish Products
Legumes and Legume Products
Lamb, Veal, and Game Products
Baked Products
Sweets
Cereal Grains and Pasta
Fast Foods
Meals, Entrees, and Side Dishes
Snacks
American Indian/Alaska Native Foods
Restaurant Foods
Database INRAN
Cereali e Derivati
Legumi
Verdure e Ortaggi
Frutta
Carni Fresche
Carni Trasformate e Conservate
Fast-Food a base di carne
Frattaglie
Prodotti della pesca
Latte e Yogurt
Formaggi e latticini
Uova
Olii e Grassi
Dolci
Prodotti Vari
Bevande Alcooliche
... alcuni alimenti
Prugne rosse
Fish oil, salmon
Soup, chili beef, canned, condensed
OSCAR MAYER, Ham (chopped with natural juice)
Juice, apple, grape and pear blend, with added ascorbic acid and calcium
Pork, cured, ham, whole, separable lean only, unheated
Yam, cooked, boiled, drained, or baked, without salt
Crustaceans, crayfish, mixed species, farmed, cooked, moist heat
Bread, pita, white, unenriched
Cinnamon buns, frosted (includes honey buns)
Candies, semisweet chocolate
Candies, sesame crunch
Snacks, tortilla chips, low fat, unsalted
Beef, ground, unspecified fat content, cooked
Frankfurter, beef and pork, low fat
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