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12 nov 2025 - 14.43
Database USDA
Dairy and Egg Products
Spices and Herbs
Baby Foods
Fats and Oils
Poultry Products
Soups, Sauces, and Gravies
Sausages and Luncheon Meats
Breakfast Cereals
Fruits and Fruit Juices
Pork Products
Vegetables and Vegetable Products
Nut and Seed Products
Beef Products
Beverages
Finfish and Shellfish Products
Legumes and Legume Products
Lamb, Veal, and Game Products
Baked Products
Sweets
Cereal Grains and Pasta
Fast Foods
Meals, Entrees, and Side Dishes
Snacks
American Indian/Alaska Native Foods
Restaurant Foods
Database INRAN
Cereali e Derivati
Legumi
Verdure e Ortaggi
Frutta
Carni Fresche
Carni Trasformate e Conservate
Fast-Food a base di carne
Frattaglie
Prodotti della pesca
Latte e Yogurt
Formaggi e latticini
Uova
Olii e Grassi
Dolci
Prodotti Vari
Bevande Alcooliche
... alcuni alimenti
Cavolo verza crudo
Salame cacciatore
Emu, fan fillet, raw
Turkey, drumstick, from whole bird, enhanced, meat only, roasted
Soup, cream of asparagus, canned, condensed
Eggnog
Milk substitutes, fluid, with lauric acid oil
Pork, cured, ham, boneless, extra lean (approximately 5% fat), roasted
Pork, fresh, loin, center rib (chops), bone-in, separable lean only, cooked, pan-fried
HORMEL ALWAYS TENDER, Pork Tenderloin, Teriyaki-Flavored
Celeriac, raw
Bacon, meatless
Phyllo dough
Peanut butter, reduced sodium
Soup, ramen noodle, dry, any flavor, reduced fat, reduced sodium
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