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17 giu 2025 - 12.05
Database USDA
Dairy and Egg Products
Spices and Herbs
Baby Foods
Fats and Oils
Poultry Products
Soups, Sauces, and Gravies
Sausages and Luncheon Meats
Breakfast Cereals
Fruits and Fruit Juices
Pork Products
Vegetables and Vegetable Products
Nut and Seed Products
Beef Products
Beverages
Finfish and Shellfish Products
Legumes and Legume Products
Lamb, Veal, and Game Products
Baked Products
Sweets
Cereal Grains and Pasta
Fast Foods
Meals, Entrees, and Side Dishes
Snacks
American Indian/Alaska Native Foods
Restaurant Foods
Database INRAN
Cereali e Derivati
Legumi
Verdure e Ortaggi
Frutta
Carni Fresche
Carni Trasformate e Conservate
Fast-Food a base di carne
Frattaglie
Prodotti della pesca
Latte e Yogurt
Formaggi e latticini
Uova
Olii e Grassi
Dolci
Prodotti Vari
Bevande Alcooliche
... alcuni alimenti
Panini al latte
Salmone, in salamoia
Soup, chicken vegetable with potato and cheese, chunky, ready-to-serve
Cheese, mozzarella, part skim milk, low moisture
Babyfood, vegetables, carrots, junior
Babyfood, yogurt, whole milk, with fruit, multigrain cereal and added iron
Pineapple, raw, extra sweet variety
Lamb, domestic, loin, separable lean and fat, trimmed to 1/4 fat, choice, cooked, roasted
Cracker meal
Cream puffs, prepared from recipe, shell, with custard filling
Bread, wheat germ, toasted
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8 fat, all grades, cooked, r
USDA Commodity, beef, patties (100%), frozen, raw
Beef, plate, outside skirt steak, separable lean and fat, trimmed to 0 fat, all grades, cooked, broi
Beef, ground, 80% lean meat / 20% fat, patty, cooked, broiled
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