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05 ott 2026 - 8.31
Database USDA
Dairy and Egg Products
Spices and Herbs
Baby Foods
Fats and Oils
Poultry Products
Soups, Sauces, and Gravies
Sausages and Luncheon Meats
Breakfast Cereals
Fruits and Fruit Juices
Pork Products
Vegetables and Vegetable Products
Nut and Seed Products
Beef Products
Beverages
Finfish and Shellfish Products
Legumes and Legume Products
Lamb, Veal, and Game Products
Baked Products
Sweets
Cereal Grains and Pasta
Fast Foods
Meals, Entrees, and Side Dishes
Snacks
American Indian/Alaska Native Foods
Restaurant Foods
Database INRAN
Cereali e Derivati
Legumi
Verdure e Ortaggi
Frutta
Carni Fresche
Carni Trasformate e Conservate
Fast-Food a base di carne
Frattaglie
Prodotti della pesca
Latte e Yogurt
Formaggi e latticini
Uova
Olii e Grassi
Dolci
Prodotti Vari
Bevande Alcooliche
... alcuni alimenti
Crostata con marmellata
Farina davena
Sardine fresche
Latte di vacca UHT, intero
Formaggino
Soup, cream of mushroom, canned, prepared with equal volume water
Pork, fresh, leg (ham), shank half, separable lean and fat, raw
Potatoes, raw, skin
Potatoes, hash brown, frozen, plain, prepared, pan fried in canola oil
Cereals ready-to-eat, GENERAL MILLS, REESES PUFFS
Litchis, raw
POPEYES, Fried Chicken, Mild, Thigh, meat only, skin and breading removed
Beef, brisket, point half, separable lean and fat, trimmed to 0 fat, all grades, cooked, braised
Bread, naan (Indian bread), whole wheat, refrigerated
Beef, tenderloin, steak, separable lean only, trimmed to 1/8 fat, select, raw
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