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08 ott 2026 - 16.35
Database USDA
Dairy and Egg Products
Spices and Herbs
Baby Foods
Fats and Oils
Poultry Products
Soups, Sauces, and Gravies
Sausages and Luncheon Meats
Breakfast Cereals
Fruits and Fruit Juices
Pork Products
Vegetables and Vegetable Products
Nut and Seed Products
Beef Products
Beverages
Finfish and Shellfish Products
Legumes and Legume Products
Lamb, Veal, and Game Products
Baked Products
Sweets
Cereal Grains and Pasta
Fast Foods
Meals, Entrees, and Side Dishes
Snacks
American Indian/Alaska Native Foods
Restaurant Foods
Database INRAN
Cereali e Derivati
Legumi
Verdure e Ortaggi
Frutta
Carni Fresche
Carni Trasformate e Conservate
Fast-Food a base di carne
Frattaglie
Prodotti della pesca
Latte e Yogurt
Formaggi e latticini
Uova
Olii e Grassi
Dolci
Prodotti Vari
Bevande Alcooliche
... alcuni alimenti
Olio di vinacciolo
Barretta al cocco ricoperta di cioccolato
Chicken, dark meat, drumstick, meat and skin, enhanced, braised
Potatoes, microwaved, cooked in skin, flesh, without salt
Lotus root, cooked, boiled, drained, with salt
Taro, cooked, with salt
Beans, kidney, california red, mature seeds, raw
Cookies, oatmeal, prepared from recipe, without raisins
KELLOGGS, EGGO, Biscuit Scramblers, Egg & Cheese
Candies, confectioners coating, yogurt
Rice noodles, dry
Beef, top loin petite roast/filet, boneless, separable lean and fat, trimmed to 1/8 fat, all grades,
Buffalo, free range, top round steak, raw (Shoshone Bannock)
Tennis Bread, plain (Apache)
Pheasant, cooked, total edible
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