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01 ago 2025 - 3.04
Database USDA
Dairy and Egg Products
Spices and Herbs
Baby Foods
Fats and Oils
Poultry Products
Soups, Sauces, and Gravies
Sausages and Luncheon Meats
Breakfast Cereals
Fruits and Fruit Juices
Pork Products
Vegetables and Vegetable Products
Nut and Seed Products
Beef Products
Beverages
Finfish and Shellfish Products
Legumes and Legume Products
Lamb, Veal, and Game Products
Baked Products
Sweets
Cereal Grains and Pasta
Fast Foods
Meals, Entrees, and Side Dishes
Snacks
American Indian/Alaska Native Foods
Restaurant Foods
Database INRAN
Cereali e Derivati
Legumi
Verdure e Ortaggi
Frutta
Carni Fresche
Carni Trasformate e Conservate
Fast-Food a base di carne
Frattaglie
Prodotti della pesca
Latte e Yogurt
Formaggi e latticini
Uova
Olii e Grassi
Dolci
Prodotti Vari
Bevande Alcooliche
... alcuni alimenti
Fegato di pollo, cotto
Pagello bocca doro
Babyfood, cereal, oatmeal, with bananas, prepared with whole milk
Pork, cured, bacon, unprepared
Pork, fresh, loin, center rib (chops), boneless, separable lean and fat, cooked, braised
Squash, summer, crookneck and straightneck, cooked, boiled, drained, without salt
Lentils, sprouted, cooked, stir-fried, with salt
Mollusks, scallop, mixed species, raw
Pie, peach
Crackers, cheese, low sodium
KRAFT, STOVE TOP Stuffing Mix Chicken Flavor
Flan, caramel custard, dry mix
Fast foods, coleslaw
Restaurant, Latino, Arroz con frijoles negros (rice and black beans)
Babyfood, fruit, tutti frutti, strained
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