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06 lug 2025 - 11.24
Database USDA
Dairy and Egg Products
Spices and Herbs
Baby Foods
Fats and Oils
Poultry Products
Soups, Sauces, and Gravies
Sausages and Luncheon Meats
Breakfast Cereals
Fruits and Fruit Juices
Pork Products
Vegetables and Vegetable Products
Nut and Seed Products
Beef Products
Beverages
Finfish and Shellfish Products
Legumes and Legume Products
Lamb, Veal, and Game Products
Baked Products
Sweets
Cereal Grains and Pasta
Fast Foods
Meals, Entrees, and Side Dishes
Snacks
American Indian/Alaska Native Foods
Restaurant Foods
Database INRAN
Cereali e Derivati
Legumi
Verdure e Ortaggi
Frutta
Carni Fresche
Carni Trasformate e Conservate
Fast-Food a base di carne
Frattaglie
Prodotti della pesca
Latte e Yogurt
Formaggi e latticini
Uova
Olii e Grassi
Dolci
Prodotti Vari
Bevande Alcooliche
... alcuni alimenti
Seppia
Emu, oyster, raw
Chicken, skin (drumsticks and thighs), enhanced, cooked, braised
PREGO Pasta, Mushroom and Parmesan Italian Sauce, ready-to-serve
Oil, industrial, mid-oleic, sunflower
Babyfood, macaroni and cheese, toddler
Chrysanthemum, garland, cooked, boiled, drained, without salt
Leeks, (bulb and lower leaf-portion), raw
Dock, cooked, boiled, drained, without salt
Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean only, trimmed to
Muffins, oat bran
Apples, dehydrated (low moisture), sulfured, stewed
Beef, brisket, point half, separable lean only, trimmed to 0 fat, all grades, cooked, braised
Beef, top loin petite roast, boneless, separable lean and fat, trimmed to 1/8 fat, all grades, cooke
Walrus, meat and subcutaneous fat raw (Alaska Native)
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