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08 ott 2025 - 21.04
Database USDA
Dairy and Egg Products
Spices and Herbs
Baby Foods
Fats and Oils
Poultry Products
Soups, Sauces, and Gravies
Sausages and Luncheon Meats
Breakfast Cereals
Fruits and Fruit Juices
Pork Products
Vegetables and Vegetable Products
Nut and Seed Products
Beef Products
Beverages
Finfish and Shellfish Products
Legumes and Legume Products
Lamb, Veal, and Game Products
Baked Products
Sweets
Cereal Grains and Pasta
Fast Foods
Meals, Entrees, and Side Dishes
Snacks
American Indian/Alaska Native Foods
Restaurant Foods
Database INRAN
Cereali e Derivati
Legumi
Verdure e Ortaggi
Frutta
Carni Fresche
Carni Trasformate e Conservate
Fast-Food a base di carne
Frattaglie
Prodotti della pesca
Latte e Yogurt
Formaggi e latticini
Uova
Olii e Grassi
Dolci
Prodotti Vari
Bevande Alcooliche
... alcuni alimenti
Pasta di semola, integrale cruda
Fegato di pollo crudo
Ice cream bar, stick or nugget, with crunch coating
Babyfood, dessert, fruit dessert, without ascorbic acid, strained
Sugar-apples, (sweetsop), raw
Soy flour, full-fat, raw, crude protein basis (N x 6.25)
Veal, variety meats and by-products, heart, raw
McDONALDS, Hotcakes (plain)
Fast foods, bagel, with ham, egg, and cheese
POPEYES, Mild Chicken Strips, analyzed 2006
Beef, shoulder pot roast, boneless, separable lean only, trimmed to 0 fat, select, cooked, braised
Fish, herring eggs, Pacific, dry (Alaska Native)
Frankfurter, beef, low fat
Vegetarian stew
Beef, shoulder steak, boneless, separable lean and fat, trimmed to 0 fat, all grades, cooked, grille
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