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21 ott 2026 - 5.29
Database USDA
Dairy and Egg Products
Spices and Herbs
Baby Foods
Fats and Oils
Poultry Products
Soups, Sauces, and Gravies
Sausages and Luncheon Meats
Breakfast Cereals
Fruits and Fruit Juices
Pork Products
Vegetables and Vegetable Products
Nut and Seed Products
Beef Products
Beverages
Finfish and Shellfish Products
Legumes and Legume Products
Lamb, Veal, and Game Products
Baked Products
Sweets
Cereal Grains and Pasta
Fast Foods
Meals, Entrees, and Side Dishes
Snacks
American Indian/Alaska Native Foods
Restaurant Foods
Database INRAN
Cereali e Derivati
Legumi
Verdure e Ortaggi
Frutta
Carni Fresche
Carni Trasformate e Conservate
Fast-Food a base di carne
Frattaglie
Prodotti della pesca
Latte e Yogurt
Formaggi e latticini
Uova
Olii e Grassi
Dolci
Prodotti Vari
Bevande Alcooliche
... alcuni alimenti
Cavolo verza crudo
Topinambur, cotto [bollito in acqua distillata senza aggiunta di sale]
Cuore di tacchino crudo
Salad dressing, caesar, fat-free
Pork, fresh, loin, blade (chops), bone-in, separable lean only, cooked, broiled
Cowpeas (blackeyes), immature seeds, frozen, cooked, boiled, drained, with salt
Bread, egg, toasted
Muffins, corn, toaster-type
Waffles, plain, prepared from recipe
Cherimoya, raw
Egg custards, dry mix, prepared with whole milk
Energy drink, VAULT Zero, sugar-free, citrus flavor
Macaroni or noodles with cheese, microwaveable, unprepared
Cookies, peanut butter, commercially prepared, regular
Beef, chuck, mock tender steak, separable lean and fat, trimmed to 0 fat, USDA choice, cooked, broil
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