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31 lug 2026 - 5.23
Database USDA
Dairy and Egg Products
Spices and Herbs
Baby Foods
Fats and Oils
Poultry Products
Soups, Sauces, and Gravies
Sausages and Luncheon Meats
Breakfast Cereals
Fruits and Fruit Juices
Pork Products
Vegetables and Vegetable Products
Nut and Seed Products
Beef Products
Beverages
Finfish and Shellfish Products
Legumes and Legume Products
Lamb, Veal, and Game Products
Baked Products
Sweets
Cereal Grains and Pasta
Fast Foods
Meals, Entrees, and Side Dishes
Snacks
American Indian/Alaska Native Foods
Restaurant Foods
Database INRAN
Cereali e Derivati
Legumi
Verdure e Ortaggi
Frutta
Carni Fresche
Carni Trasformate e Conservate
Fast-Food a base di carne
Frattaglie
Prodotti della pesca
Latte e Yogurt
Formaggi e latticini
Uova
Olii e Grassi
Dolci
Prodotti Vari
Bevande Alcooliche
... alcuni alimenti
Peperoni, gialli cotti [in forno a microonde senza aggiunta di acqua e di sale]
Chicken, broiler or fryers, breast, skinless, boneless, meat only, enhanced, cooked, braised
Soup, clam chowder, new england, canned, prepared with equal volume low fat (2%) milk
CAMPBELLS SOUP AT HAND, Cream of Broccoli Soup
Egg, turkey, whole, fresh, raw
Infant formula, ABBOTT NUTRITION, SIMILAC, low iron, ready-to-feed (formerly ROSS)
Pork, fresh, loin, center rib (chops), boneless, separable lean only, cooked, pan-fried
Onions, frozen, chopped, unprepared
Fish, sea bass, mixed species, cooked, dry heat
Fish, whitefish, mixed species, raw
Beans, kidney, california red, mature seeds, cooked, boiled, without salt
Lamb, domestic, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4 fat, choice, co
Doughnuts, cake-type, plain, sugared or glazed
Beef, top sirloin, steak, separable lean only, trimmed to 0 fat, all grades, cooked, broiled
Cheese, swiss, low sodium
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