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31 mar 2026 - 14.00
Database USDA
Dairy and Egg Products
Spices and Herbs
Baby Foods
Fats and Oils
Poultry Products
Soups, Sauces, and Gravies
Sausages and Luncheon Meats
Breakfast Cereals
Fruits and Fruit Juices
Pork Products
Vegetables and Vegetable Products
Nut and Seed Products
Beef Products
Beverages
Finfish and Shellfish Products
Legumes and Legume Products
Lamb, Veal, and Game Products
Baked Products
Sweets
Cereal Grains and Pasta
Fast Foods
Meals, Entrees, and Side Dishes
Snacks
American Indian/Alaska Native Foods
Restaurant Foods
Database INRAN
Cereali e Derivati
Legumi
Verdure e Ortaggi
Frutta
Carni Fresche
Carni Trasformate e Conservate
Fast-Food a base di carne
Frattaglie
Prodotti della pesca
Latte e Yogurt
Formaggi e latticini
Uova
Olii e Grassi
Dolci
Prodotti Vari
Bevande Alcooliche
... alcuni alimenti
Olio di oliva extra vergine
Turkey, whole, giblets, raw
Soup, vegetable soup, condensed, low sodium, prepared with equal volume water
Babyfood, fruit, peaches, junior
Babyfood, mashed cheddar potatoes and broccoli, toddlers
Pork, cured, ham, extra lean (approximately 4% fat), canned, unheated
Fish, pollock, Alaska, untreated, cooked
Refried beans, canned, vegetarian
Bagels, oat bran
Biscuits, plain or buttermilk, refrigerated dough, higher fat, baked
Candies, fudge, chocolate, prepared-from-recipe
Fast foods, miniature cinnamon rolls
Alcoholic beverage, wine, table, white, Fume Blanc
KEEBLER, CHIPS DELUXE, Peanut Butter Cups Cookies
Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8 fat, choice, cooked, braised
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