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30 mag 2026 - 13.19
Database USDA
Dairy and Egg Products
Spices and Herbs
Baby Foods
Fats and Oils
Poultry Products
Soups, Sauces, and Gravies
Sausages and Luncheon Meats
Breakfast Cereals
Fruits and Fruit Juices
Pork Products
Vegetables and Vegetable Products
Nut and Seed Products
Beef Products
Beverages
Finfish and Shellfish Products
Legumes and Legume Products
Lamb, Veal, and Game Products
Baked Products
Sweets
Cereal Grains and Pasta
Fast Foods
Meals, Entrees, and Side Dishes
Snacks
American Indian/Alaska Native Foods
Restaurant Foods
Database INRAN
Cereali e Derivati
Legumi
Verdure e Ortaggi
Frutta
Carni Fresche
Carni Trasformate e Conservate
Fast-Food a base di carne
Frattaglie
Prodotti della pesca
Latte e Yogurt
Formaggi e latticini
Uova
Olii e Grassi
Dolci
Prodotti Vari
Bevande Alcooliche
... alcuni alimenti
Frumento tenero
Tacchino intero, senza pelle, cotto [in forno senza aggiunta di grassi e di sale e scolato dal grass
Salad dressing, honey mustard dressing, reduced calorie
Turkey breast, pre-basted, meat and skin, cooked, roasted
Squash, zucchini, baby, raw
Peanuts, virginia, oil-roasted, without salt
Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean and fat, trimmed to 1
Bread, cornbread, dry mix, enriched (includes corn muffin mix)
Candies, TWIZZLERS NIBS CHERRY BITS
Frostings, vanilla, creamy, ready-to-eat
Tortellini, pasta with cheese filling, fresh-refrigerated, as purchased
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8 fat, prime, cooked, roasted
SUNSHINE, CHEEZ-IT, Original Crackers
Elk, free range, ground, cooked patties (Shoshone Bannock)
Salad dressing, blue or roquefort cheese dressing, fat-free
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