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20 lug 2025 - 8.22
Database USDA
Dairy and Egg Products
Spices and Herbs
Baby Foods
Fats and Oils
Poultry Products
Soups, Sauces, and Gravies
Sausages and Luncheon Meats
Breakfast Cereals
Fruits and Fruit Juices
Pork Products
Vegetables and Vegetable Products
Nut and Seed Products
Beef Products
Beverages
Finfish and Shellfish Products
Legumes and Legume Products
Lamb, Veal, and Game Products
Baked Products
Sweets
Cereal Grains and Pasta
Fast Foods
Meals, Entrees, and Side Dishes
Snacks
American Indian/Alaska Native Foods
Restaurant Foods
Database INRAN
Cereali e Derivati
Legumi
Verdure e Ortaggi
Frutta
Carni Fresche
Carni Trasformate e Conservate
Fast-Food a base di carne
Frattaglie
Prodotti della pesca
Latte e Yogurt
Formaggi e latticini
Uova
Olii e Grassi
Dolci
Prodotti Vari
Bevande Alcooliche
... alcuni alimenti
Chicken, broilers or fryers, meat and skin, cooked, fried, flour
CAMPBELLS Red and White - Microwaveable Bowls, Chicken Noodle Soup
Oil, industrial, mid-oleic, sunflower
Cheese, port de salut
Luncheon meat, pork, canned
Popovers, dry mix, enriched
Crackers, wheat, low salt
Snacks, popcorn, air-popped, white popcorn
Wheat, hard white
Fast foods, chimichanga, with beef and red chili peppers
Fast foods, chimichanga, with beef, cheese, and red chili peppers
Prairie Turnips, raw (Northern Plains Indians)
Sea lion, Steller, liver (Alaska Native)
Cake, carrot, dry mix, pudding-type
Cookies, brownies, dry mix, special dietary, prepared
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