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26 mag 2026 - 20.33
Database USDA
Dairy and Egg Products
Spices and Herbs
Baby Foods
Fats and Oils
Poultry Products
Soups, Sauces, and Gravies
Sausages and Luncheon Meats
Breakfast Cereals
Fruits and Fruit Juices
Pork Products
Vegetables and Vegetable Products
Nut and Seed Products
Beef Products
Beverages
Finfish and Shellfish Products
Legumes and Legume Products
Lamb, Veal, and Game Products
Baked Products
Sweets
Cereal Grains and Pasta
Fast Foods
Meals, Entrees, and Side Dishes
Snacks
American Indian/Alaska Native Foods
Restaurant Foods
Database INRAN
Cereali e Derivati
Legumi
Verdure e Ortaggi
Frutta
Carni Fresche
Carni Trasformate e Conservate
Fast-Food a base di carne
Frattaglie
Prodotti della pesca
Latte e Yogurt
Formaggi e latticini
Uova
Olii e Grassi
Dolci
Prodotti Vari
Bevande Alcooliche
... alcuni alimenti
Bovino adulto o vitellone - copertina di sotto, copertina di spalla, sottospalla, collo- [tessuto mu
Tonno, fresco
Sauce, barbecue, KRAFT, original
Egg, whole, cooked, poached
Fish, tuna, fresh, yellowfin, raw
Crustaceans, crab, alaska king, imitation, made from surimi
Cereals, whole wheat hot natural cereal, cooked with water, with salt
Apples, dried, sulfured, uncooked
Fruit cocktail, (peach and pineapple and pear and grape and cherry), canned, heavy syrup, solids and
Buckwheat flour, whole-groat
Fast foods, biscuit, with sausage
Beef, chuck, mock tender steak, boneless, separable lean and fat, trimmed to 0 fat, choice, raw
Beef, rib eye, small end (ribs 10-12), separable lean and fat, trimmed to 0 fat, all grades, cooked,
Seal, bearded (Oogruk), meat, low quadrant, raw (Alaska Native)
Luncheon slices, meatless
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