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10 lug 2026 - 21.27
Database USDA
Dairy and Egg Products
Spices and Herbs
Baby Foods
Fats and Oils
Poultry Products
Soups, Sauces, and Gravies
Sausages and Luncheon Meats
Breakfast Cereals
Fruits and Fruit Juices
Pork Products
Vegetables and Vegetable Products
Nut and Seed Products
Beef Products
Beverages
Finfish and Shellfish Products
Legumes and Legume Products
Lamb, Veal, and Game Products
Baked Products
Sweets
Cereal Grains and Pasta
Fast Foods
Meals, Entrees, and Side Dishes
Snacks
American Indian/Alaska Native Foods
Restaurant Foods
Database INRAN
Cereali e Derivati
Legumi
Verdure e Ortaggi
Frutta
Carni Fresche
Carni Trasformate e Conservate
Fast-Food a base di carne
Frattaglie
Prodotti della pesca
Latte e Yogurt
Formaggi e latticini
Uova
Olii e Grassi
Dolci
Prodotti Vari
Bevande Alcooliche
... alcuni alimenti
CAMPBELLS Red and White, Southwestern-Style Chicken Vegetable Soup, condensed
Cheese, edam
Milk, filled, fluid, with lauric acid oil
Sapote, mamey, raw
Pork, fresh, variety meats and by-products, heart, cooked, braised
Cabbage, chinese (pak-choi), cooked, boiled, drained, without salt
Potatoes, red, flesh and skin, raw
Beans, fava, in pod, raw
Blueberries, canned, heavy syrup, solids and liquids
KASHI, Blueberry Waffle
Wheat flour, white (industrial), 10% protein, bleached, enriched
Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0 fat, all grades, cooked, bra
Beef, rib, large end (ribs 6-9), separable lean only, trimmed to 0 fat, all grades, cooked, roasted
Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0 fat, choice, raw
Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0 fat, select, raw
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