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14 ago 2025 - 19.53
Database USDA
Dairy and Egg Products
Spices and Herbs
Baby Foods
Fats and Oils
Poultry Products
Soups, Sauces, and Gravies
Sausages and Luncheon Meats
Breakfast Cereals
Fruits and Fruit Juices
Pork Products
Vegetables and Vegetable Products
Nut and Seed Products
Beef Products
Beverages
Finfish and Shellfish Products
Legumes and Legume Products
Lamb, Veal, and Game Products
Baked Products
Sweets
Cereal Grains and Pasta
Fast Foods
Meals, Entrees, and Side Dishes
Snacks
American Indian/Alaska Native Foods
Restaurant Foods
Database INRAN
Cereali e Derivati
Legumi
Verdure e Ortaggi
Frutta
Carni Fresche
Carni Trasformate e Conservate
Fast-Food a base di carne
Frattaglie
Prodotti della pesca
Latte e Yogurt
Formaggi e latticini
Uova
Olii e Grassi
Dolci
Prodotti Vari
Bevande Alcooliche
... alcuni alimenti
Fagiano
Pagello
Chicken, broilers or fryers, leg, meat and skin, cooked, fried, flour
Cheese food, cold pack, American
Sour cream, reduced fat
Onions, frozen, chopped, cooked, boiled, drained, with salt
Peppers, sweet, green, frozen, chopped, cooked, boiled, drained, with salt
Peppers, serrano, raw
Lamb, domestic, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/4 fat, choice,
Game meat, boar, wild, raw
Pie crust, standard-type, dry mix
Puddings, vanilla, ready-to-eat, fat free
Fiddlehead ferns, raw
Bologna, beef and pork, low fat
Beef, Australian, grass-fed, round, bottom round steak/roast, boneless, separable lean and fat, raw
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