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visualizza valori nutritivi
Contatti
06 set 2025 - 12.18
Database USDA
Dairy and Egg Products
Spices and Herbs
Baby Foods
Fats and Oils
Poultry Products
Soups, Sauces, and Gravies
Sausages and Luncheon Meats
Breakfast Cereals
Fruits and Fruit Juices
Pork Products
Vegetables and Vegetable Products
Nut and Seed Products
Beef Products
Beverages
Finfish and Shellfish Products
Legumes and Legume Products
Lamb, Veal, and Game Products
Baked Products
Sweets
Cereal Grains and Pasta
Fast Foods
Meals, Entrees, and Side Dishes
Snacks
American Indian/Alaska Native Foods
Restaurant Foods
Database INRAN
Cereali e Derivati
Legumi
Verdure e Ortaggi
Frutta
Carni Fresche
Carni Trasformate e Conservate
Fast-Food a base di carne
Frattaglie
Prodotti della pesca
Latte e Yogurt
Formaggi e latticini
Uova
Olii e Grassi
Dolci
Prodotti Vari
Bevande Alcooliche
... alcuni alimenti
Chicken, broiler or fryers, breast, skinless, boneless, meat only, enhanced, cooked, grilled
Soup, cream of mushroom, canned, prepared with equal volume low fat (2%) milk
Soup, cream of shrimp, canned, prepared with equal volume low fat (2%) milk
Soup, cream of chicken, canned, condensed, reduced sodium
Milk, dry, whole, without added vitamin D
Babyfood, dinner, vegetables and ham, strained
Peaches, canned, light syrup pack, solids and liquids
Beans, kidney, mature seeds, sprouted, cooked, boiled, drained, without salt
Potato salad, home-prepared
Lamb, Australian, imported, fresh, leg, whole (shank and sirloin), separable lean only, trimmed to 1
Lamb, Australian, imported, fresh, shoulder, arm, separable lean and fat, trimmed to 1/8 fat, raw
Wheat flour, white (industrial), 11.5% protein, bleached, enriched
Nuts, hazelnuts or filberts, blanched
Beef, rib eye steak, boneless, lip-on, separable lean only, trimmed to 1/8 fat, select, cooked, gril
Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8 fat, select, raw
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