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13 set 2025 - 2.39
Database USDA
Dairy and Egg Products
Spices and Herbs
Baby Foods
Fats and Oils
Poultry Products
Soups, Sauces, and Gravies
Sausages and Luncheon Meats
Breakfast Cereals
Fruits and Fruit Juices
Pork Products
Vegetables and Vegetable Products
Nut and Seed Products
Beef Products
Beverages
Finfish and Shellfish Products
Legumes and Legume Products
Lamb, Veal, and Game Products
Baked Products
Sweets
Cereal Grains and Pasta
Fast Foods
Meals, Entrees, and Side Dishes
Snacks
American Indian/Alaska Native Foods
Restaurant Foods
Database INRAN
Cereali e Derivati
Legumi
Verdure e Ortaggi
Frutta
Carni Fresche
Carni Trasformate e Conservate
Fast-Food a base di carne
Frattaglie
Prodotti della pesca
Latte e Yogurt
Formaggi e latticini
Uova
Olii e Grassi
Dolci
Prodotti Vari
Bevande Alcooliche
... alcuni alimenti
Marmellate, normali e tipo frutta viva
Orata fresca, filetti
Chicken, broilers or fryers, leg, meat and skin, cooked, fried, flour
Squash, summer, scallop, raw
Borage, raw
Lambs quarters, cooked, boiled, drained, with salt
Cowpeas, catjang, mature seeds, cooked, boiled, without salt
BEAR NAKED, Double Chocolate Cookies
Quinoa, cooked
Pizza, meat and vegetable topping, regular crust, frozen, cooked
Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0 fat, choice, cook
Beef, brisket, point half, separable lean and fat, trimmed to 0 fat, all grades, cooked, braised
Bread crumbs, dry, grated, plain
Beef, ground, 95% lean meat / 5% fat, crumbles, cooked, pan-browned
Snacks, bagel chips, plain
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