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02 gen 2026 - 6.55
Database USDA
Dairy and Egg Products
Spices and Herbs
Baby Foods
Fats and Oils
Poultry Products
Soups, Sauces, and Gravies
Sausages and Luncheon Meats
Breakfast Cereals
Fruits and Fruit Juices
Pork Products
Vegetables and Vegetable Products
Nut and Seed Products
Beef Products
Beverages
Finfish and Shellfish Products
Legumes and Legume Products
Lamb, Veal, and Game Products
Baked Products
Sweets
Cereal Grains and Pasta
Fast Foods
Meals, Entrees, and Side Dishes
Snacks
American Indian/Alaska Native Foods
Restaurant Foods
Database INRAN
Cereali e Derivati
Legumi
Verdure e Ortaggi
Frutta
Carni Fresche
Carni Trasformate e Conservate
Fast-Food a base di carne
Frattaglie
Prodotti della pesca
Latte e Yogurt
Formaggi e latticini
Uova
Olii e Grassi
Dolci
Prodotti Vari
Bevande Alcooliche
... alcuni alimenti
Chicken, broilers or fryers, light meat, meat and skin, cooked, fried, batter
Chicken, broilers or fryers, light meat, meat only, cooked, fried
Cheese, low fat, cheddar or colby
Babyfood, juice, apple and prune
Fish, haddock, cooked, dry heat
Fish, mackerel, Atlantic, cooked, dry heat
Fish, tuna, light, canned in oil, drained solids
Game meat, rabbit, domesticated, composite of cuts, cooked, stewed
Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8 fat, choice,
Cereals, oats, instant, fortified, plain, prepared with water (boiling water added or microwaved)
Puddings, chocolate, ready-to-eat
Candies, MARS SNACKFOOD US, SKITTLES Tropical Bite Size Candies
Noodles, egg, spinach, cooked, enriched
SPAGHETTIOS, SpaghettiOs A to Zs with Meatballs
Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0 fat, choice, raw
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