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visualizza valori nutritivi
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21 mar 2026 - 6.51
Database USDA
Dairy and Egg Products
Spices and Herbs
Baby Foods
Fats and Oils
Poultry Products
Soups, Sauces, and Gravies
Sausages and Luncheon Meats
Breakfast Cereals
Fruits and Fruit Juices
Pork Products
Vegetables and Vegetable Products
Nut and Seed Products
Beef Products
Beverages
Finfish and Shellfish Products
Legumes and Legume Products
Lamb, Veal, and Game Products
Baked Products
Sweets
Cereal Grains and Pasta
Fast Foods
Meals, Entrees, and Side Dishes
Snacks
American Indian/Alaska Native Foods
Restaurant Foods
Database INRAN
Cereali e Derivati
Legumi
Verdure e Ortaggi
Frutta
Carni Fresche
Carni Trasformate e Conservate
Fast-Food a base di carne
Frattaglie
Prodotti della pesca
Latte e Yogurt
Formaggi e latticini
Uova
Olii e Grassi
Dolci
Prodotti Vari
Bevande Alcooliche
... alcuni alimenti
Liquori da dessert
Chicken, broilers or fryers, light meat, meat and skin, cooked, stewed
Poultry, mechanically deboned, from backs and necks without skin, raw
Babyfood, pretzels
Pineapple, canned, water pack, solids and liquids
Pork, fresh, loin, top loin (chops), boneless, separable lean only, cooked, braised
Pork, fresh, variety meats and by-products, feet, cooked, simmered
Pork, cured, ham, separable fat, boneless, heated
Brussels sprouts, frozen, cooked, boiled, drained, without salt
Soybeans, mature seeds, sprouted, cooked, stir-fried
Corn, sweet, white, canned, cream style, regular pack
Fish, mackerel, Atlantic, cooked, dry heat
Puddings, chocolate, ready-to-eat
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8 fat, prime, cooked, roaste
Beef, rib eye roast, boneless, lip-on, separable lean only, trimmed to 1/8 fat, choice, cooked, roas
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