{1}
##LOC[OK]##
{1}
##LOC[OK]##
##LOC[Cancel]##
{1}
##LOC[OK]##
##LOC[Cancel]##
login
password
Home
visualizza valori nutritivi
Contatti
11 set 2025 - 1.24
Database USDA
Dairy and Egg Products
Spices and Herbs
Baby Foods
Fats and Oils
Poultry Products
Soups, Sauces, and Gravies
Sausages and Luncheon Meats
Breakfast Cereals
Fruits and Fruit Juices
Pork Products
Vegetables and Vegetable Products
Nut and Seed Products
Beef Products
Beverages
Finfish and Shellfish Products
Legumes and Legume Products
Lamb, Veal, and Game Products
Baked Products
Sweets
Cereal Grains and Pasta
Fast Foods
Meals, Entrees, and Side Dishes
Snacks
American Indian/Alaska Native Foods
Restaurant Foods
Database INRAN
Cereali e Derivati
Legumi
Verdure e Ortaggi
Frutta
Carni Fresche
Carni Trasformate e Conservate
Fast-Food a base di carne
Frattaglie
Prodotti della pesca
Latte e Yogurt
Formaggi e latticini
Uova
Olii e Grassi
Dolci
Prodotti Vari
Bevande Alcooliche
... alcuni alimenti
Melù o pesce molo, stoccafisso secco
Soup, minestrone, canned, chunky, ready-to-serve
OSCAR MAYER, Ham and Cheese Loaf
Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, cooked, pan-fried
Mollusks, oyster, eastern, cooked, breaded and fried
Lamb, domestic, leg, shank half, separable lean and fat, trimmed to 1/4 fat, choice, cooked, roasted
Waffles, plain, prepared from recipe
Apples, dried, sulfured, stewed, with added sugar
Beef, rib, large end (ribs 6-9), separable lean only, trimmed to 0 fat, select, cooked, roasted
Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0 fat, choice, raw
AUSTIN, Peanut Butter on Cheese Crackers, sandwich-type
Oil, beluga, whale (Alaska Native)
Restaurant, family style, spaghetti and meatballs
Beef, loin, top loin steak, boneless, lip off, separable lean only, trimmed to 0 fat, all grades, ra
Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8 fat, choice, cooked, broiled
Home
visualizza valori nutritivi
Contatti
© 2008/25 -
FornaSoft
- tutti i diritti sono riservati
piattaforma
My Web Area
realizzata con
Scaltry Web Engine 8.2
by
FornaSoft
®