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29 mar 2026 - 1.59
Database USDA
Dairy and Egg Products
Spices and Herbs
Baby Foods
Fats and Oils
Poultry Products
Soups, Sauces, and Gravies
Sausages and Luncheon Meats
Breakfast Cereals
Fruits and Fruit Juices
Pork Products
Vegetables and Vegetable Products
Nut and Seed Products
Beef Products
Beverages
Finfish and Shellfish Products
Legumes and Legume Products
Lamb, Veal, and Game Products
Baked Products
Sweets
Cereal Grains and Pasta
Fast Foods
Meals, Entrees, and Side Dishes
Snacks
American Indian/Alaska Native Foods
Restaurant Foods
Database INRAN
Cereali e Derivati
Legumi
Verdure e Ortaggi
Frutta
Carni Fresche
Carni Trasformate e Conservate
Fast-Food a base di carne
Frattaglie
Prodotti della pesca
Latte e Yogurt
Formaggi e latticini
Uova
Olii e Grassi
Dolci
Prodotti Vari
Bevande Alcooliche
... alcuni alimenti
Egg, whole, dried, stabilized, glucose reduced
Yogurt, fruit, lowfat, with low calorie sweetener, fortified with vitamin D
Pork, cured, ham and water product, rump, bone-in, separable lean and fat, unheated
Potatoes, frozen, whole, cooked, boiled, drained, without salt
Squash, winter, hubbard, baked, with salt
Pickles, cucumber, sour
SILK Mocha, soymilk
WORTHINGTON Multigrain Cutlets, canned, unprepared
Crackers, melba toast, plain
Crackers, saltines (includes oyster, soda, soup)
Frankfurter, meat and poultry, cooked, grilled
Snacks, popcorn, air-popped
Nuts, almonds
Beverages, CYTOSPORT, Muscle Milk, ready-to-drink
KELLOGGS, EGGO, FIBERPLUS Waffles, Buttermilk
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