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Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0 fat, select, cook
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| Triptofano : | 0,166 | g | | Treonina : | 1,01 | g | | Isoleucina : | 1,151 | g | | Leucina : | 2,012 | g | | Lisina : | 2,138 | g | | Metionina : | 0,659 | g | | Cistina : | 0,326 | g | | Fenilalanina : | 0,999 | g | | Tirosina : | 0,806 | g | | Valina : | 1,255 | g | | Arginina : | 1,636 | g | | Istidina : | 0,807 | g | | Alanina : | 1,538 | g | | Acido Aspartico : | 2,304 | g | | Acido Glutammico : | 3,797 | g | | Glicina : | 1,54 | g | | Prolina : | 1,206 | g | | Serina : | 0,996 | g | | Idrossiprolina : | 0,266 | g |
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