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Veal, variety meats and by-products, liver, cooked, pan-fried
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| Vitamina C, acido ascorbico : | 0,7 | mg | | Tiamina : | 0,178 | mg | | Riboflavina : | 3,06 | mg | | Niacina : | 14,35 | mg | | Acido pantotenico : | 7,075 | mg | | Vitamina B6 : | 0,891 | mg | | Folati totale : | 350 | µg | | Acido folico : | 0 | µg | | Folati, alimento : | 350 | µg | | Folati, DFE : | 350 | µg | | Colina totale : | 411 | mg | | Betaina : | 8,1 | mg | | Vitamina B12 : | 72,5 | µg | | Vitamina B12 aggiunta : | 0 | µg | | Vitamina A : | 20074 | µg | | Retinoli : | 20070 | µg | | Carotene, beta : | 40 | µg | | Carotene, alfa : | 11 | µg | | Criptoxantina, beta : | 16 | µg | | Vitamina A : | 66989 | IU | | Licopene : | 0 | µg | | Luteina + zeaxantina : | 0 | µg | | Vitamina E : | 0,6 | mg | | Vitamina E aggiunta : | 0 | mg | | Tocoferolo, beta : | 0 | mg | | Tocoferolo, gamma : | 0,03 | mg | | Tocoferolo, delta : | 0 | mg | | Tocotrienolo, alfa : | 0 | mg | | Tocotrienolo, beta : | 0 | mg | | Tocotrienolo, gamma : | 0 | mg | | Tocotrienolo, delta : | 0 | mg | | Vitamina D : | - | µg | | Vitamina D2 : | - | µg | | Vitamina D3 : | - | µg | | Vitamina D : | - | IU | | Vitamina K : | 1,6 | µg | | Dihydrophylloquinone : | 0 | µg | | Menachinone-4 : | - | µg |
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