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21 ott 2025 - 16.55
English
Database

Famiglie di alimenti

Pork, fresh, composite of trimmed leg, loin, shoulder, and spareribs, (includes cuts to be cured), s

vitamine

 

Vitamina C, acido ascorbico :0,3mg
Tiamina :0,622mg
Riboflavina :0,255mg
Niacina :4,73mg
Acido pantotenico :0,899mg
Vitamina B6 :0,504mg
Folati totale :3µg
Acido folico :0µg
Folati, alimento :3µg
Folati, DFE :3µg
Colina totale :34,7mg
Betaina :1,7mg
Vitamina B12 :0,67µg
Vitamina B12 aggiunta :0µg
Vitamina A :1µg
Retinoli :1µg
Carotene, beta :0µg
Carotene, alfa :0µg
Criptoxantina, beta :0µg
Vitamina A :6IU
Licopene :0µg
Luteina + zeaxantina :0µg
Vitamina E :0,12mg
Vitamina E aggiunta :0mg
Tocoferolo, beta :0mg
Tocoferolo, gamma :0mg
Tocoferolo, delta :0mg
Tocotrienolo, alfa :0mg
Tocotrienolo, beta :0mg
Tocotrienolo, gamma :0mg
Tocotrienolo, delta :0mg
Vitamina D :0,7µg
Vitamina D2 :- µg
Vitamina D3 :0,7µg
Vitamina D :29IU
Vitamina K :0µg
Dihydrophylloquinone :0µg
Menachinone-4 :- µg

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