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Chicken, broilers or fryers, breast, meat and skin, cooked, rotisserie, original seasoning
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| Triptofano : | 0,318 | g | | Treonina : | 0,743 | g | | Isoleucina : | 1,303 | g | | Leucina : | 2,507 | g | | Lisina : | 2,963 | g | | Metionina : | 0,91 | g | | Cistina : | 0,326 | g | | Fenilalanina : | 1,206 | g | | Tirosina : | 1,005 | g | | Valina : | 1,368 | g | | Arginina : | 1,94 | g | | Istidina : | 1,12 | g | | Alanina : | 1,559 | g | | Acido Aspartico : | 1,842 | g | | Acido Glutammico : | 3,472 | g | | Glicina : | 1,478 | g | | Prolina : | 1,279 | g | | Serina : | 1,022 | g | | Idrossiprolina : | 0,092 | g |
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