login
password

15 mag 2024 - 18.09
Italiano
Database

Bologna, beef and pork

amino acids

 

Tryptophan :0,214g
Threonine :0,77g
Isoleucine :0,809g
Leucine :1,385g
Lysine :1,499g
Methionine :0,445g
Cystine :0,209g
Phenylalanine :0,689g
Tyrosine :0,606g
Valine :0,927g
Arginine :1,03g
Histidine :0,646g
Alanine :0,966g
Aspartic acid :1,55g
Glutamic acid :2,718g
Glycine :0,805g
Proline :0,782g
Serine :0,714g
Hydroxyproline :- g

© 2008/24 - FornaSoft - tutti i diritti sono riservati
platform My Web Area made with Scaltry Web Engine 8.2 by FornaSoft ®