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Beef, variety meats and by-products, liver, cooked, pan-fried
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| Tryptophan : | 0,335 | g | | Threonine : | 1,108 | g | | Isoleucine : | 1,233 | g | | Leucine : | 2,435 | g | | Lysine : | 2,048 | g | | Methionine : | 0,692 | g | | Cystine : | 0,479 | g | | Phenylalanine : | 1,382 | g | | Tyrosine : | 1,029 | g | | Valine : | 1,606 | g | | Arginine : | 1,582 | g | | Histidine : | 0,802 | g | | Alanine : | 1,484 | g | | Aspartic acid : | 2,456 | g | | Glutamic acid : | 3,33 | g | | Glycine : | 1,484 | g | | Proline : | 1,225 | g | | Serine : | 1,154 | g | | Hydroxyproline : | 0,046 | g |
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