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07 mag 2024 - 13.21
Italiano
Database

Family of foods

Beef, chuck for stew, separable lean and fat, all grades, cooked, braised

amino acids

 

Tryptophan :0,372g
Threonine :1,467g
Isoleucine :1,419g
Leucine :2,682g
Lysine :2,916g
Methionine :0,945g
Cystine :0,345g
Phenylalanine :1,263g
Tyrosine :1,149g
Valine :1,499g
Arginine :2,179g
Histidine :1,069g
Alanine :1,873g
Aspartic acid :2,984g
Glutamic acid :5,278g
Glycine :1,443g
Proline :1,334g
Serine :1,273g
Hydroxyproline :0,164g

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