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Turkey, all classes, light meat, cooked, roasted
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| Tryptophan : | 0,321 | g | | Threonine : | 1,094 | g | | Isoleucine : | 0,864 | g | | Leucine : | 2,088 | g | | Lysine : | 2,486 | g | | Methionine : | 0,788 | g | | Cystine : | 0,284 | g | | Phenylalanine : | 0,972 | g | | Tyrosine : | 0,895 | g | | Valine : | 0,963 | g | | Arginine : | 1,706 | g | | Histidine : | 0,817 | g | | Alanine : | 1,629 | g | | Aspartic acid : | 2,409 | g | | Glutamic acid : | 4,086 | g | | Glycine : | 1,286 | g | | Proline : | 1,628 | g | | Serine : | 1,194 | g | | Hydroxyproline : | - | g |
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