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Pork, fresh, enhanced, shoulder, (Boston butt), blade (steaks), separable lean and fat, cooked, brai
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| Parte edibile : | - | % | | Acqua : | 56,13 | g | | Energia : | 263 | kcal | | Energia : | 1100 | kJ | | Proteine : | 25,84 | g | | Proteine : | - | % | | Proteine aggiustate : | - | g | | Lipidi : | 16,94 | g | | Lipidi : | - | % | | Ash : | 1,19 | g | | Carboidrati : | 0,03 | g | | Carboidrati : | - | % | | Fibra : | 0 | g | | Fibra solubile : | - | g | | Fibra insolubile : | - | g | | Zuccheri : | 0 | g | | Saccarosio : | - | g | | Glucosio : | - | g | | Fruttosio : | - | g | | Lattosio : | - | g | | Maltosio : | - | g | | Galattosio : | - | g | | Amido : | - | g | | Alcool : | 0 | g | | Alcool : | - | % | | Caffeina : | 0 | mg | | Teobromina : | 0 | mg |
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