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Pork, cured, ham -- water added, slice, boneless, separable lean and fat, heated, pan-broil
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| Parte edibile : | - | % | | Acqua : | 71,32 | g | | Energia : | 125 | kcal | | Energia : | 523 | kJ | | Proteine : | 18,62 | g | | Proteine : | - | % | | Proteine aggiustate : | - | g | | Lipidi : | 5,05 | g | | Lipidi : | - | % | | Ash : | 3,76 | g | | Carboidrati : | 1,26 | g | | Carboidrati : | - | % | | Fibra : | 0 | g | | Fibra solubile : | - | g | | Fibra insolubile : | - | g | | Zuccheri : | 1,72 | g | | Saccarosio : | 0,12 | g | | Glucosio : | 1,53 | g | | Fruttosio : | 0,06 | g | | Lattosio : | 0 | g | | Maltosio : | 0 | g | | Galattosio : | 0 | g | | Amido : | - | g | | Alcool : | 0 | g | | Alcool : | - | % | | Caffeina : | 0 | mg | | Teobromina : | 0 | mg |
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