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Fish, carp, cooked, dry heat
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| Triptofano : | 0,256 | g | | Treonina : | 1,002 | g | | Isoleucina : | 1,054 | g | | Leucina : | 1,858 | g | | Lisina : | 2,1 | g | | Metionina : | 0,677 | g | | Cistina : | 0,245 | g | | Fenilalanina : | 0,893 | g | | Tirosina : | 0,772 | g | | Valina : | 1,178 | g | | Arginina : | 1,368 | g | | Istidina : | 0,673 | g | | Alanina : | 1,383 | g | | Acido Aspartico : | 2,341 | g | | Acido Glutammico : | 3,413 | g | | Glicina : | 1,097 | g | | Prolina : | 0,808 | g | | Serina : | 0,933 | g | | Idrossiprolina : | - | g |
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