|
|
|
Beef, flank, steak, separable lean and fat, trimmed to 0 fat, select, cooked, broiled
|
|
| Triptofano : | 0,183 | g | | Treonina : | 1,11 | g | | Isoleucina : | 1,264 | g | | Leucina : | 2,21 | g | | Lisina : | 2,348 | g | | Metionina : | 0,723 | g | | Cistina : | 0,359 | g | | Fenilalanina : | 1,097 | g | | Tirosina : | 0,885 | g | | Valina : | 1,378 | g | | Arginina : | 1,796 | g | | Istidina : | 0,887 | g | | Alanina : | 1,689 | g | | Acido Aspartico : | 2,53 | g | | Acido Glutammico : | 4,171 | g | | Glicina : | 1,692 | g | | Prolina : | 1,324 | g | | Serina : | 1,094 | g | | Idrossiprolina : | 0,292 | g |
|
|