|
|
|
Beef, tenderloin, roast, separable lean and fat, trimmed to 1/8 fat, prime, cooked, roasted
|
|
| Triptofano : | 0,269 | g | | Treonina : | 1,05 | g | | Isoleucina : | 1,081 | g | | Leucina : | 1,9 | g | | Lisina : | 2 | g | | Metionina : | 0,615 | g | | Cistina : | 0,269 | g | | Fenilalanina : | 0,939 | g | | Tirosina : | 0,808 | g | | Valina : | 1,169 | g | | Arginina : | 1,519 | g | | Istidina : | 0,823 | g | | Alanina : | 1,45 | g | | Acido Aspartico : | 2,196 | g | | Acido Glutammico : | 3,612 | g | | Glicina : | 1,312 | g | | Prolina : | 1,062 | g | | Serina : | 0,919 | g | | Idrossiprolina : | - | g |
|
|