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Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8 fat, all grades, cooked, broiled
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| Triptofano : | 0,174 | g | | Treonina : | 1,057 | g | | Isoleucina : | 1,204 | g | | Leucina : | 2,105 | g | | Lisina : | 2,236 | g | | Metionina : | 0,689 | g | | Cistina : | 0,341 | g | | Fenilalanina : | 1,045 | g | | Tirosina : | 0,843 | g | | Valina : | 1,313 | g | | Arginina : | 1,711 | g | | Istidina : | 0,844 | g | | Alanina : | 1,608 | g | | Acido Aspartico : | 2,41 | g | | Acido Glutammico : | 3,972 | g | | Glicina : | 1,611 | g | | Prolina : | 1,261 | g | | Serina : | 1,042 | g | | Idrossiprolina : | 0,269 | g |
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