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Beef, variety meats and by-products, lungs, cooked, braised
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| Triptofano : | 0,186 | g | | Treonina : | 0,761 | g | | Isoleucina : | 0,973 | g | | Leucina : | 1,498 | g | | Lisina : | 1,446 | g | | Metionina : | 0,408 | g | | Cistina : | 0,313 | g | | Fenilalanina : | 0,829 | g | | Tirosina : | 0,46 | g | | Valina : | 1,005 | g | | Arginina : | 1,234 | g | | Istidina : | 0,62 | g | | Alanina : | 1,26 | g | | Acido Aspartico : | 1,231 | g | | Acido Glutammico : | 2,174 | g | | Glicina : | 0,924 | g | | Prolina : | 2,089 | g | | Serina : | 1,028 | g | | Idrossiprolina : | - | g |
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