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Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0 fat
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| Triptofano : | 0,139 | g | | Treonina : | 0,844 | g | | Isoleucina : | 0,961 | g | | Leucina : | 1,681 | g | | Lisina : | 1,786 | g | | Metionina : | 0,55 | g | | Cistina : | 0,273 | g | | Fenilalanina : | 0,835 | g | | Tirosina : | 0,673 | g | | Valina : | 1,048 | g | | Arginina : | 1,366 | g | | Istidina : | 0,674 | g | | Alanina : | 1,285 | g | | Acido Aspartico : | 1,925 | g | | Acido Glutammico : | 3,172 | g | | Glicina : | 1,287 | g | | Prolina : | 1,007 | g | | Serina : | 0,832 | g | | Idrossiprolina : | 0,119 | g |
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