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Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0 fat
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| Triptofano : | 0,134 | g | | Treonina : | 0,815 | g | | Isoleucina : | 0,928 | g | | Leucina : | 1,622 | g | | Lisina : | 1,723 | g | | Metionina : | 0,531 | g | | Cistina : | 0,263 | g | | Fenilalanina : | 0,805 | g | | Tirosina : | 0,65 | g | | Valina : | 1,012 | g | | Arginina : | 1,318 | g | | Istidina : | 0,651 | g | | Alanina : | 1,24 | g | | Acido Aspartico : | 1,857 | g | | Acido Glutammico : | 3,061 | g | | Glicina : | 1,242 | g | | Prolina : | 0,972 | g | | Serina : | 0,803 | g | | Idrossiprolina : | 0,068 | g |
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