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Veal, sirloin, separable lean and fat, cooked, braised
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| Triptofano : | 0,316 | g | | Treonina : | 1,366 | g | | Isoleucina : | 1,539 | g | | Leucina : | 2,488 | g | | Lisina : | 2,576 | g | | Metionina : | 0,729 | g | | Cistina : | 0,353 | g | | Fenilalanina : | 1,262 | g | | Tirosina : | 0,997 | g | | Valina : | 1,728 | g | | Arginina : | 1,838 | g | | Istidina : | 1,135 | g | | Alanina : | 1,859 | g | | Acido Aspartico : | 2,697 | g | | Acido Glutammico : | 4,944 | g | | Glicina : | 1,606 | g | | Prolina : | 1,305 | g | | Serina : | 1,172 | g | | Idrossiprolina : | - | g |
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