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Veal, shoulder, arm, separable lean only, cooked, roasted
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| Triptofano : | 0,265 | g | | Treonina : | 1,142 | g | | Isoleucina : | 1,287 | g | | Leucina : | 2,08 | g | | Lisina : | 2,153 | g | | Metionina : | 0,61 | g | | Cistina : | 0,295 | g | | Fenilalanina : | 1,055 | g | | Tirosina : | 0,833 | g | | Valina : | 1,444 | g | | Arginina : | 1,537 | g | | Istidina : | 0,949 | g | | Alanina : | 1,554 | g | | Acido Aspartico : | 2,254 | g | | Acido Glutammico : | 4,133 | g | | Glicina : | 1,343 | g | | Prolina : | 1,091 | g | | Serina : | 0,98 | g | | Idrossiprolina : | - | g |
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