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Veal, rib, separable lean only, cooked, braised
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| Triptofano : | 0,349 | g | | Treonina : | 1,504 | g | | Isoleucina : | 1,696 | g | | Leucina : | 2,741 | g | | Lisina : | 2,838 | g | | Metionina : | 0,804 | g | | Cistina : | 0,389 | g | | Fenilalanina : | 1,39 | g | | Tirosina : | 1,098 | g | | Valina : | 1,903 | g | | Arginina : | 2,025 | g | | Istidina : | 1,25 | g | | Alanina : | 2,048 | g | | Acido Aspartico : | 2,971 | g | | Acido Glutammico : | 5,447 | g | | Glicina : | 1,77 | g | | Prolina : | 1,438 | g | | Serina : | 1,291 | g | | Idrossiprolina : | - | g |
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