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Veal, loin, separable lean only, cooked, braised
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| Triptofano : | 0,34 | g | | Treonina : | 1,466 | g | | Isoleucina : | 1,653 | g | | Leucina : | 2,672 | g | | Lisina : | 2,766 | g | | Metionina : | 0,783 | g | | Cistina : | 0,379 | g | | Fenilalanina : | 1,355 | g | | Tirosina : | 1,07 | g | | Valina : | 1,855 | g | | Arginina : | 1,974 | g | | Istidina : | 1,218 | g | | Alanina : | 1,996 | g | | Acido Aspartico : | 2,896 | g | | Acido Glutammico : | 5,309 | g | | Glicina : | 1,725 | g | | Prolina : | 1,401 | g | | Serina : | 1,258 | g | | Idrossiprolina : | - | g |
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