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Lamb, New Zealand, imported, frozen, foreshank, separable lean and fat, cooked, braised
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| Triptofano : | 0,315 | g | | Treonina : | 1,154 | g | | Isoleucina : | 1,301 | g | | Leucina : | 2,098 | g | | Lisina : | 2,382 | g | | Metionina : | 0,692 | g | | Cistina : | 0,322 | g | | Fenilalanina : | 1,098 | g | | Tirosina : | 0,906 | g | | Valina : | 1,455 | g | | Arginina : | 1,602 | g | | Istidina : | 0,854 | g | | Alanina : | 1,622 | g | | Acido Aspartico : | 2,374 | g | | Acido Glutammico : | 3,914 | g | | Glicina : | 1,317 | g | | Prolina : | 1,131 | g | | Serina : | 1,003 | g | | Idrossiprolina : | - | g |
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