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Lamb, domestic, leg, shank half, separable lean only, trimmed to 1/4 fat, choice, cooked, roasted
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| Triptofano : | 0,329 | g | | Treonina : | 1,206 | g | | Isoleucina : | 1,359 | g | | Leucina : | 2,191 | g | | Lisina : | 2,488 | g | | Metionina : | 0,723 | g | | Cistina : | 0,336 | g | | Fenilalanina : | 1,147 | g | | Tirosina : | 0,947 | g | | Valina : | 1,52 | g | | Arginina : | 1,674 | g | | Istidina : | 0,892 | g | | Alanina : | 1,694 | g | | Acido Aspartico : | 2,479 | g | | Acido Glutammico : | 4,088 | g | | Glicina : | 1,376 | g | | Prolina : | 1,182 | g | | Serina : | 1,047 | g | | Idrossiprolina : | - | g |
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