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Lamb, domestic, foreshank, separable lean and fat, trimmed to 1/4 fat, choice, cooked, braised
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| Triptofano : | 0,332 | g | | Treonina : | 1,214 | g | | Isoleucina : | 1,369 | g | | Leucina : | 2,207 | g | | Lisina : | 2,505 | g | | Metionina : | 0,728 | g | | Cistina : | 0,339 | g | | Fenilalanina : | 1,155 | g | | Tirosina : | 0,954 | g | | Valina : | 1,531 | g | | Arginina : | 1,686 | g | | Istidina : | 0,899 | g | | Alanina : | 1,706 | g | | Acido Aspartico : | 2,497 | g | | Acido Glutammico : | 4,117 | g | | Glicina : | 1,386 | g | | Prolina : | 1,19 | g | | Serina : | 1,055 | g | | Idrossiprolina : | - | g |
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