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Fish, trout, mixed species, cooked, dry heat
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| Triptofano : | 0,298 | g | | Treonina : | 1,167 | g | | Isoleucina : | 1,227 | g | | Leucina : | 2,164 | g | | Lisina : | 2,446 | g | | Metionina : | 0,788 | g | | Cistina : | 0,285 | g | | Fenilalanina : | 1,04 | g | | Tirosina : | 0,899 | g | | Valina : | 1,372 | g | | Arginina : | 1,593 | g | | Istidina : | 0,784 | g | | Alanina : | 1,61 | g | | Acido Aspartico : | 2,727 | g | | Acido Glutammico : | 3,975 | g | | Glicina : | 1,278 | g | | Prolina : | 0,942 | g | | Serina : | 1,086 | g | | Idrossiprolina : | - | g |
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