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Fish, salmon, chinook, cooked, dry heat
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| Triptofano : | 0,288 | g | | Treonina : | 1,127 | g | | Isoleucina : | 1,185 | g | | Leucina : | 2,09 | g | | Lisina : | 2,362 | g | | Metionina : | 0,761 | g | | Cistina : | 0,276 | g | | Fenilalanina : | 1,004 | g | | Tirosina : | 0,868 | g | | Valina : | 1,325 | g | | Arginina : | 1,539 | g | | Istidina : | 0,757 | g | | Alanina : | 1,555 | g | | Acido Aspartico : | 2,634 | g | | Acido Glutammico : | 3,839 | g | | Glicina : | 1,234 | g | | Prolina : | 0,909 | g | | Serina : | 1,049 | g | | Idrossiprolina : | - | g |
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