|
|
|
Fish, salmon, Atlantic, wild, cooked, dry heat
|
|
| Triptofano : | 0,285 | g | | Treonina : | 1,115 | g | | Isoleucina : | 1,172 | g | | Leucina : | 2,067 | g | | Lisina : | 2,336 | g | | Metionina : | 0,753 | g | | Cistina : | 0,273 | g | | Fenilalanina : | 0,993 | g | | Tirosina : | 0,859 | g | | Valina : | 1,31 | g | | Arginina : | 1,522 | g | | Istidina : | 0,749 | g | | Alanina : | 1,538 | g | | Acido Aspartico : | 2,605 | g | | Acido Glutammico : | 3,797 | g | | Glicina : | 1,221 | g | | Prolina : | 0,899 | g | | Serina : | 1,038 | g | | Idrossiprolina : | - | g |
|
|