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Peas and carrots, frozen, cooked, boiled, drained, without salt
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| Vitamina C, acido ascorbico : | 8,1 | mg | | Tiamina : | 0,225 | mg | | Riboflavina : | 0,064 | mg | | Niacina : | 1,154 | mg | | Acido pantotenico : | 0,163 | mg | | Vitamina B6 : | 0,087 | mg | | Folati totale : | 26 | µg | | Acido folico : | 0 | µg | | Folati, alimento : | 26 | µg | | Folati, DFE : | 26 | µg | | Colina totale : | 18,1 | mg | | Betaina : | - | mg | | Vitamina B12 : | 0 | µg | | Vitamina B12 aggiunta : | 0 | µg | | Vitamina A : | 476 | µg | | Retinoli : | 0 | µg | | Carotene, beta : | 4725 | µg | | Carotene, alfa : | 1868 | µg | | Criptoxantina, beta : | 99 | µg | | Vitamina A : | 9514 | IU | | Licopene : | 0 | µg | | Luteina + zeaxantina : | 1538 | µg | | Vitamina E : | 0,52 | mg | | Vitamina E aggiunta : | 0 | mg | | Tocoferolo, beta : | - | mg | | Tocoferolo, gamma : | - | mg | | Tocoferolo, delta : | - | mg | | Tocotrienolo, alfa : | - | mg | | Tocotrienolo, beta : | - | mg | | Tocotrienolo, gamma : | - | mg | | Tocotrienolo, delta : | - | mg | | Vitamina D : | 0 | µg | | Vitamina D2 : | - | µg | | Vitamina D3 : | - | µg | | Vitamina D : | 0 | IU | | Vitamina K : | 18,8 | µg | | Dihydrophylloquinone : | - | µg | | Menachinone-4 : | - | µg |
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