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Pork, cured, ham with natural juices, slice, boneless, separable lean and fat, heated, pan-broil
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| Triptofano : | 0,196 | g | | Treonina : | 0,934 | g | | Isoleucina : | 0,943 | g | | Leucina : | 1,673 | g | | Lisina : | 1,764 | g | | Metionina : | 0,499 | g | | Cistina : | 0,235 | g | | Fenilalanina : | 0,835 | g | | Tirosina : | 0,677 | g | | Valina : | 1,057 | g | | Arginina : | 1,336 | g | | Istidina : | 0,91 | g | | Alanina : | 1,23 | g | | Acido Aspartico : | 1,822 | g | | Acido Glutammico : | 2,989 | g | | Glicina : | 1,092 | g | | Prolina : | 0,897 | g | | Serina : | 0,817 | g | | Idrossiprolina : | 0,135 | g |
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