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Pork, cured, ham -- water added, whole, boneless, separable lean only, heated, roasted
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| Triptofano : | 0,169 | g | | Treonina : | 0,805 | g | | Isoleucina : | 0,812 | g | | Leucina : | 1,441 | g | | Lisina : | 1,519 | g | | Metionina : | 0,43 | g | | Cistina : | 0,202 | g | | Fenilalanina : | 0,719 | g | | Tirosina : | 0,584 | g | | Valina : | 0,91 | g | | Arginina : | 1,151 | g | | Istidina : | 0,783 | g | | Alanina : | 1,059 | g | | Acido Aspartico : | 1,569 | g | | Acido Glutammico : | 2,574 | g | | Glicina : | 0,939 | g | | Prolina : | 0,772 | g | | Serina : | 0,704 | g | | Idrossiprolina : | 0,117 | g |
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