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Pork, cured, ham and water product, slice, bone-in, separable lean only, heated, pan-broil
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| Triptofano : | 0,196 | g | | Treonina : | 0,935 | g | | Isoleucina : | 0,943 | g | | Leucina : | 1,674 | g | | Lisina : | 1,766 | g | | Metionina : | 0,5 | g | | Cistina : | 0,235 | g | | Fenilalanina : | 0,836 | g | | Tirosina : | 0,678 | g | | Valina : | 1,057 | g | | Arginina : | 1,337 | g | | Istidina : | 0,91 | g | | Alanina : | 1,231 | g | | Acido Aspartico : | 1,823 | g | | Acido Glutammico : | 2,991 | g | | Glicina : | 1,092 | g | | Prolina : | 0,897 | g | | Serina : | 0,818 | g | | Idrossiprolina : | 0,135 | g |
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