|
|
|
Pork, cured, ham, boneless, extra lean (approximately 5% fat), roasted
|
|
| Triptofano : | 0,251 | g | | Treonina : | 0,931 | g | | Isoleucina : | 0,918 | g | | Leucina : | 1,661 | g | | Lisina : | 1,775 | g | | Metionina : | 0,553 | g | | Cistina : | 0,315 | g | | Fenilalanina : | 0,904 | g | | Tirosina : | 0,687 | g | | Valina : | 0,908 | g | | Arginina : | 1,36 | g | | Istidina : | 0,75 | g | | Alanina : | 1,236 | g | | Acido Aspartico : | 1,983 | g | | Acido Glutammico : | 3,413 | g | | Glicina : | 1,088 | g | | Prolina : | 0,894 | g | | Serina : | 0,857 | g | | Idrossiprolina : | - | g |
|
|