|
|
|
Pork, fresh, variety meats and by-products, kidneys, cooked, braised
|
|
| Triptofano : | 0,329 | g | | Treonina : | 1,053 | g | | Isoleucina : | 1,357 | g | | Leucina : | 2,28 | g | | Lisina : | 1,829 | g | | Metionina : | 0,545 | g | | Cistina : | 0,557 | g | | Fenilalanina : | 1,199 | g | | Tirosina : | 0,914 | g | | Valina : | 1,463 | g | | Arginina : | 1,561 | g | | Istidina : | 0,61 | g | | Alanina : | 1,597 | g | | Acido Aspartico : | 2,386 | g | | Acido Glutammico : | 3,032 | g | | Glicina : | 1,609 | g | | Prolina : | 1,573 | g | | Serina : | 1,345 | g | | Idrossiprolina : | - | g |
|
|