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Chicken, broilers or fryers, dark meat, drumstick, meat and skin, cooked, braised
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| Triptofano : | 0,244 | g | | Treonina : | 1,045 | g | | Isoleucina : | 1,048 | g | | Leucina : | 1,879 | g | | Lisina : | 2,073 | g | | Metionina : | 0,628 | g | | Cistina : | 0,259 | g | | Fenilalanina : | 0,89 | g | | Tirosina : | 0,828 | g | | Valina : | 1,08 | g | | Arginina : | 1,589 | g | | Istidina : | 0,66 | g | | Alanina : | 1,377 | g | | Acido Aspartico : | 2,189 | g | | Acido Glutammico : | 3,637 | g | | Glicina : | 1,199 | g | | Prolina : | 0,985 | g | | Serina : | 0,941 | g | | Idrossiprolina : | - | g |
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