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Chicken, broilers or fryers, wing, meat and skin, cooked, stewed
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| Triptofano : | 0,245 | g | | Treonina : | 0,925 | g | | Isoleucina : | 1,085 | g | | Leucina : | 1,616 | g | | Lisina : | 1,791 | g | | Metionina : | 0,587 | g | | Cistina : | 0,313 | g | | Fenilalanina : | 0,87 | g | | Tirosina : | 0,706 | g | | Valina : | 1,087 | g | | Arginina : | 1,469 | g | | Istidina : | 0,64 | g | | Alanina : | 1,394 | g | | Acido Aspartico : | 2,032 | g | | Acido Glutammico : | 3,266 | g | | Glicina : | 1,746 | g | | Prolina : | 1,233 | g | | Serina : | 0,819 | g | | Idrossiprolina : | - | g |
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