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Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, batter
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| Triptofano : | 0,252 | g | | Treonina : | 0,903 | g | | Isoleucina : | 1,108 | g | | Leucina : | 1,618 | g | | Lisina : | 1,74 | g | | Metionina : | 0,581 | g | | Cistina : | 0,3 | g | | Fenilalanina : | 0,877 | g | | Tirosina : | 0,719 | g | | Valina : | 1,075 | g | | Arginina : | 1,336 | g | | Istidina : | 0,646 | g | | Alanina : | 1,226 | g | | Acido Aspartico : | 1,905 | g | | Acido Glutammico : | 3,496 | g | | Glicina : | 1,287 | g | | Prolina : | 1,109 | g | | Serina : | 0,803 | g | | Idrossiprolina : | - | g |
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