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Beef, chuck, top blade, separable lean and fat, trimmed to 0 fat, all grades, cooked, broiled
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| Triptofano : | 0,278 | g | | Treonina : | 1,188 | g | | Isoleucina : | 1,327 | g | | Leucina : | 2,272 | g | | Lisina : | 2,412 | g | | Metionina : | 0,729 | g | | Cistina : | 0,276 | g | | Fenilalanina : | 1,114 | g | | Tirosina : | 0,942 | g | | Valina : | 1,39 | g | | Arginina : | 1,732 | g | | Istidina : | 0,83 | g | | Alanina : | 1,555 | g | | Acido Aspartico : | 2,563 | g | | Acido Glutammico : | 4,122 | g | | Glicina : | 1,225 | g | | Prolina : | 1,088 | g | | Serina : | 1,032 | g | | Idrossiprolina : | 0,118 | g |
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