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15 mag 2024 - 14.30
Italiano
Database

Beef sausage, fresh, cooked

amino acids

 

Tryptophan :0,118g
Threonine :0,805g
Isoleucine :0,864g
Leucine :1,492g
Lysine :1,607g
Methionine :0,408g
Cystine :0,208g
Phenylalanine :0,752g
Tyrosine :0,579g
Valine :0,989g
Arginine :1,209g
Histidine :0,653g
Alanine :1,257g
Aspartic acid :1,768g
Glutamic acid :2,986g
Glycine :1,28g
Proline :0,921g
Serine :0,77g
Hydroxyproline :0,283g

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