login
password

19 mag 2024 - 12.24
Italiano
Database

you are in: 
INRAN - Legumi
Fagioli -Cannellini secchi, cotti [bolliti in acqua distillata senza aggiunta di sale e scolati]

amino acids

 

Tryptophan :73g
Threonine :313g
Isoleucine :419g
Leucine :682g
Lysine :543g
Methionine :82g
Cystine :76g
Phenylalanine :470g
Tyrosine :285g
Valine :476g
Arginine :517g
Histidine :220g
Alanine :334g
Aspartic acid :970g
Glutamic acid :1274g
Glycine :318g
Proline :322g
Serine :467g
Hydroxyproline :- g

© 2008/24 - FornaSoft - tutti i diritti sono riservati
platform My Web Area made with Scaltry Web Engine 8.2 by FornaSoft ®