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18 mag 2024 - 10.40
Italiano
Database

Beans, baked, canned, with pork and tomato sauce

vitamins

 

Vitamin C, total ascorbic acid :3mg
Thiamin :0,052mg
Riboflavin :0,046mg
Niacin :0,494mg
Pantothenic acid :0,392mg
Vitamin B-6 :0,063mg
Folate, total :15µg
Folic acid :0µg
Folate, food :15µg
Folate, DFE :15µg
Choline, total :39,2mg
Betaine :0,4mg
Vitamin B-12 :0µg
Vitamin B-12, added :0µg
Vitamin A, RAE :4µg
Retinol :0µg
Carotene, beta :50µg
Carotene, alpha :0µg
Cryptoxanthin, beta :0µg
Vitamin A, IU :84IU
Lycopene :322µg
Lutein + zeaxanthin :14µg
Vitamin E (alpha-tocopherol) :0,1mg
Vitamin E, added :0mg
Tocopherol, beta :0mg
Tocopherol, gamma :0,61mg
Tocopherol, delta :0,04mg
Tocotrienol, alpha :0,04mg
Tocotrienol, beta :0mg
Tocotrienol, gamma :0mg
Tocotrienol, delta :0mg
Vitamin D (D2 + D3) :0µg
Vitamin D2 (ergocalciferol) :- µg
Vitamin D3 (cholecalciferol) :- µg
Vitamin D :0IU
Vitamin K (phylloquinone) :0,5µg
Dihydrophylloquinone :0µg
Menaquinone-4 :- µg

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