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03 mag 2024 - 1.59
Italiano
Database

you are in: 
USDA - Dairy and Egg Products
Cheese spread, pasteurized process, American

main values

 

Edible portion :- %
Water :47,65g
Energy :290kcal
Energy :1215kJ
Protein :16,41g
Protein :- %
Adjusted Protein :- g
Lipid (fat) :21,23g
Lipid (fat) :- %
Ash :5,98g
Carbohydrate :8,73g
Carbohydrate :- %
Fiber :0g
Fiber soluble :- g
Fiber insoluble :- g
Sugars, total :7,32g
Sucrose :- g
Glucose (dextrose) :- g
Fructose :- g
Lactose :- g
Maltose :- g
Galactose :- g
Starch :- g
Alcohol, ethyl :0g
Alcohol, ethyl :- %
Caffeine :0mg
Theobromine :0mg

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