login
password

09 mag 2024 - 23.08
Italiano
Database

you are in: 
USDA - Baked Products
Bread, egg

main values

 

Edible portion :- %
Water :34,7g
Energy :287kcal
Energy :1201kJ
Protein :9,5g
Protein :- %
Adjusted Protein :- g
Lipid (fat) :6g
Lipid (fat) :- %
Ash :1,8g
Carbohydrate :47,8g
Carbohydrate :- %
Fiber :2,3g
Fiber soluble :- g
Fiber insoluble :- g
Sugars, total :1,78g
Sucrose :- g
Glucose (dextrose) :- g
Fructose :- g
Lactose :- g
Maltose :- g
Galactose :- g
Starch :- g
Alcohol, ethyl :0g
Alcohol, ethyl :- %
Caffeine :0mg
Theobromine :0mg

© 2008/24 - FornaSoft - tutti i diritti sono riservati
platform My Web Area made with Scaltry Web Engine 8.2 by FornaSoft ®