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10 dic 2025 - 6.05
Italiano
Database

Family of foods

Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8 fat, choice, cooked, broiled

amino acids

 

Tryptophan :0,174g
Threonine :1,056g
Isoleucine :1,203g
Leucine :2,103g
Lysine :2,234g
Methionine :0,688g
Cystine :0,341g
Phenylalanine :1,044g
Tyrosine :0,842g
Valine :1,311g
Arginine :1,709g
Histidine :0,844g
Alanine :1,607g
Aspartic acid :2,408g
Glutamic acid :3,968g
Glycine :1,61g
Proline :1,26g
Serine :1,041g
Hydroxyproline :0,278g

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