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05 mag 2024 - 2.34
Italiano
Database

Family of foods

Rice, white, long-grain, parboiled, enriched, cooked

amino acids

 

Tryptophan :0,04g
Threonine :0,105g
Isoleucine :0,131g
Leucine :0,254g
Lysine :0,083g
Methionine :0,071g
Cystine :0,059g
Phenylalanine :0,154g
Tyrosine :0,084g
Valine :0,182g
Arginine :0,252g
Histidine :0,072g
Alanine :0,168g
Aspartic acid :0,308g
Glutamic acid :0,541g
Glycine :0,139g
Proline :0,187g
Serine :0,142g
Hydroxyproline :- g

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