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Veal, variety meats and by-products, tongue, raw
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| Tryptophan : | 0,185 | g | | Threonine : | 0,691 | g | | Isoleucine : | 0,736 | g | | Leucine : | 1,238 | g | | Lysine : | 1,263 | g | | Methionine : | 0,354 | g | | Cystine : | 0,171 | g | | Phenylalanine : | 0,677 | g | | Tyrosine : | 0,515 | g | | Valine : | 0,788 | g | | Arginine : | 1,005 | g | | Histidine : | 0,392 | g | | Alanine : | 0,96 | g | | Aspartic acid : | 1,462 | g | | Glutamic acid : | 2,333 | g | | Glycine : | 1,008 | g | | Proline : | 0,812 | g | | Serine : | 0,639 | g | | Hydroxyproline : | - | g |
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