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15 giu 2025 - 19.22
Italiano
Database

Family of foods

Mollusks, oyster, eastern, wild, cooked, moist heat

amino acids

 

Tryptophan :0,138g
Threonine :0,046g
Isoleucine :0,459g
Leucine :0,716g
Lysine :0,762g
Methionine :0,257g
Cystine :0,11g
Phenylalanine :0,413g
Tyrosine :0,404g
Valine :0,523g
Arginine :0,744g
Histidine :0,22g
Alanine :0,542g
Aspartic acid :0,982g
Glutamic acid :1,349g
Glycine :0,551g
Proline :0,45g
Serine :0,45g
Hydroxyproline :- g

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