|
|
|
Potatoes, boiled, cooked in skin, flesh, with salt
|
|
| Tryptophan : | 0,029 | g | | Threonine : | 0,068 | g | | Isoleucine : | 0,076 | g | | Leucine : | 0,112 | g | | Lysine : | 0,114 | g | | Methionine : | 0,03 | g | | Cystine : | 0,024 | g | | Phenylalanine : | 0,083 | g | | Tyrosine : | 0,069 | g | | Valine : | 0,105 | g | | Arginine : | 0,086 | g | | Histidine : | 0,041 | g | | Alanine : | 0,057 | g | | Aspartic acid : | 0,457 | g | | Glutamic acid : | 0,314 | g | | Glycine : | 0,056 | g | | Proline : | 0,067 | g | | Serine : | 0,081 | g | | Hydroxyproline : | - | g |
|
|