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Gourd, white-flowered (calabash), cooked, boiled, drained, without salt
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| Tryptophan : | 0,003 | g | | Threonine : | 0,017 | g | | Isoleucine : | 0,032 | g | | Leucine : | 0,035 | g | | Lysine : | 0,02 | g | | Methionine : | 0,004 | g | | Cystine : | - | g | | Phenylalanine : | 0,014 | g | | Tyrosine : | - | g | | Valine : | 0,026 | g | | Arginine : | 0,014 | g | | Histidine : | 0,004 | g | | Alanine : | - | g | | Aspartic acid : | - | g | | Glutamic acid : | - | g | | Glycine : | - | g | | Proline : | - | g | | Serine : | - | g | | Hydroxyproline : | - | g |
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