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Pork, cured, ham with natural juices, whole, boneless, separable lean and fat, heated, roasted
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Tryptophan : | 0,193 | g | Threonine : | 0,919 | g | Isoleucine : | 0,927 | g | Leucine : | 1,646 | g | Lysine : | 1,735 | g | Methionine : | 0,491 | g | Cystine : | 0,231 | g | Phenylalanine : | 0,822 | g | Tyrosine : | 0,667 | g | Valine : | 1,039 | g | Arginine : | 1,314 | g | Histidine : | 0,895 | g | Alanine : | 1,21 | g | Aspartic acid : | 1,792 | g | Glutamic acid : | 2,94 | g | Glycine : | 1,073 | g | Proline : | 0,882 | g | Serine : | 0,804 | g | Hydroxyproline : | 0,133 | g |
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